Ingredients

Bruschetta

• 16 oz (400 g) fresh strawberries, hulled and sliced or chopped

• ¼ cup (15 g) onion, chopped

• 2 tbsp aged dark balsamic vinegar

• 6 large basil leaves, chopped

• ½ tsp lemon zest

• ½ tsp tamari or sea salt

• 16 slices sourdough or whole wheat bread or use rye crackers

• 16 small basil leaves

Hummus

• 1 cup (170 g) canned white beans, drained

• 2 tbsp tahini

• ½ tsp anise, ground

• ½ tsp cardamom

• 1 tsp vanilla extract

• ½ cup to ¾ cup water