Indulge in the flavors of fall with this plant-based apple pie topped with a delicious cinnamon streusel. Made with almond and brown rice flour, this pie is lower in calories and contains no added sugar, making it a healthier twist on a classic favorite. Perfect for dessert or a cozy autumn gathering, this pie is packed with spiced apples and a crunchy topping for the ultimate vegan treat.
Indulge in the flavors of fall with this plant-based apple pie topped with a delicious cinnamon streusel. Made with almond and brown rice flour, this pie is lower in calories and contains no added sugar, making it a healthier twist on a classic favorite. Perfect for dessert or a cozy autumn gathering, this pie is packed with spiced apples and a crunchy topping for the ultimate vegan treat.
