Embark on a flavorful journey with "Flavour with Benefits: Sicily & Calabria." Meg Nola's Forward Review commends this culinary adventure for seamlessly blending health-consciousness and Italian flavors, offering a delightful exploration of plant-based cuisine amid the vibrant landscapes of Sicily and Calabria.
Author and Food Innovator, Cathy Connally used to read a lot of biographies as a child. Her book, Flavour with Benefits is a philosophy and a journey for women about life, love, food, travel, and health. Apart from writing, baking, and reading, Cathy enjoys traveling. Some of her favorite desserts are from Sicily and Calabria.
Embark on a flavorful journey with "Flavour with Benefits: Sicily & Calabria." Meg Nola's Forward Review commends this culinary adventure for seamlessly blending health-consciousness and Italian flavors, offering a delightful exploration of plant-based cuisine amid the vibrant landscapes of Sicily and Calabria.
Author and Food Innovator, Cathy Connally used to read a lot of biographies as a child. Her book, Flavour with Benefits is a philosophy and a journey for women about life, love, food, travel, and health. Apart from writing, baking, and reading, Cathy enjoys traveling. Some of her favorite desserts are from Sicily and Calabria.
Flavour with Benefits: France has been reviewed by Advicesisters.com 'Book Review Roundup for a Simply Sizzling Summer!'
