The use of monk fruit in this recipe for Strawberry Shortcake makes this dessert sugar free. If you are unable to locate monk fruit, then use granulated stevia or if sugar (if sugar-free is not a concern).
I used Betty Crocker's Chocolate Chip Cookie Mix for the crust and looking for ways to reduce calories in the filling. I used monk fruit (or stevia if monk fruit is not available) and also reduced the fat by incorporating yoghurt and low-fat cream cheese.
A festive Vegetarian Sugar Free Sweet Potato Beet pie for this lovely holiday season. This pie has three layers of flavour for your enjoyment: the bottom layer is purple sweet potato flavoured with cinnamon, mace, ginger and allspice. The middle layer is a yam, orange in colour flavoured also with cinnamon, mace ginger and allspice. The top layer is red beets flavoured with anise, orange juice and stevia drops. The taste of this pie will make you forget pumpkin pie forever. The pie crust is from Betty Crocker.
This strawberry cheesecake is not only gluten-free but also sugar-free. By using Monkfruit (or stevia if monkfruit is unavailable) this cheesecake is great for those looking to cut processed refined sugar from their diet. Using almond flour for the crust it is also gluten-free, so it will not be a problem for those suffering from celiac disease.
This refreshing Strawberry Ice Cream is Sugar-Free using stevia, and from ripe strawberries. Garnish the ice cream with fresh strawberries, raspberries, blueberries, red currants and mint leaves. This simple dessert will wow your guests!
The use of monk fruit in this recipe for Strawberry Shortcake makes this dessert sugar free. If you are unable to locate monk fruit, then use granulated stevia or if sugar (if sugar-free is not a concern).
I used Betty Crocker's Chocolate Chip Cookie Mix for the crust and looking for ways to reduce calories in the filling. I used monk fruit (or stevia if monk fruit is not available) and also reduced the fat by incorporating yoghurt and low-fat cream cheese.
A festive Vegetarian Sugar Free Sweet Potato Beet pie for this lovely holiday season. This pie has three layers of flavour for your enjoyment: the bottom layer is purple sweet potato flavoured with cinnamon, mace, ginger and allspice. The middle layer is a yam, orange in colour flavoured also with cinnamon, mace ginger and allspice. The top layer is red beets flavoured with anise, orange juice and stevia drops. The taste of this pie will make you forget pumpkin pie forever. The pie crust is from Betty Crocker.
This strawberry cheesecake is not only gluten-free but also sugar-free. By using Monkfruit (or stevia if monkfruit is unavailable) this cheesecake is great for those looking to cut processed refined sugar from their diet. Using almond flour for the crust it is also gluten-free, so it will not be a problem for those suffering from celiac disease.
This refreshing Strawberry Ice Cream is Sugar-Free using stevia, and from ripe strawberries. Garnish the ice cream with fresh strawberries, raspberries, blueberries, red currants and mint leaves. This simple dessert will wow your guests!
