Enjoy this Chocolate Pecan Banana Bread that is plant-based, dairy-free, egg-free, oil-free and has no refined sugar. If you love banana bread, this one will surprise you because it's full of flavour while delivering health benefits that the traditional version cannot.
This tasty treat is so healthy that you can eat it every night. This would a good option for children who don’t want to eat fruit. Easy to make. Because it has no dairy, so it is low fat and no added sugar.
Banana bread is such a favourite for so many. But a typical banana bread is loaded with refined sugar and butter or oil. Benefits of this recipe are lower calories and saturated fats, egg free and dairy free. The flaxseed addition has other nutritional benefits besides posing as eggs.
This vegan Chocolate Banana Split Muffins are super moist and can also be substituted for cupcakes. Use the best quality cocoa to really make these stand out.
Hold on to your food processor when you make this one. Literally. LOL. This Small Batch Raspberry Banana Nice Dream has only a few ingredients and it is tasty and nutritious. Decorate as you wish to add some fun.
This Banana Bread is a recipe that my mother typed for me and I have used so much. I wanted to try an eggless version, so the secret ingredient is silken tofu instead of eggs. You can make it added sugar free, dropping many calories but still enjoying a sweet treat. The overripe bananas give it sweetness and the vinegar, milk and yoghurt are a substitute for buttermilk . I have since made many updates to it and improved the calories, carb count and saturated fat profile, but it remains true to its original heritage.
What makes these Healthy Blueberry Banana Muffins different? In this recipe, I have provides alternates to the standard ingredient items, allowing you to make this vegan or not. I think it's important to provide the ability to adjust a recipe, in order to make it fit with specific health choices.
For this Banana Nut Bread, I have reduced the calories by removing the sugar and this bread gets its sweetness from the ripe bananas. It's my mom's recipe that I have modified, but hope you enjoy it as much as I do!